The Big 3
Full Stack Pastrami
A twist on the classic pastrami sandwich. Juicy pastrami paired with fresh coleslaw and swiss cheese on marble rye. Simple ingredients layered with flavor.
Brisket Melt
The key to our brisket is in the preparation. Dry rubbed in African ‘ras el hanout’ spices, the brisket is then smoked for 18 hours straight. Like any good BBQ, the balance is in the sweet and the savory.
Caesar Sandwich
The Caesar is as light and earthy as it comes. Inspired by natural flavors, the Caesar combines toasted Pepita and pistachio pesto with expertly dried salami. The perfect light lunch.
Sandwich Catering
From our counter to your table. We prepare a large array of sandwich platters for catering events, businesses and more. We can also create specialty orders for dietary concerns and needs. Our sandwich catering is available through all major holidays, weekends, and special events.
Sandwiches Made
0Beverage Served
0Company Catered
0Recipe Blog
Read about the best tips for making deli quality sandwiches. Remember, the best technique can only go as far as the ingredients allow it.
Why the Reuben Works so Well
Ingredients: 2 tablespoons butter 2 slices Rye bread 3 tablespoons Sauerkraut (drained) ¼ cup Thousand Island Dressing 2 slices Swiss
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Sandwich Toppings that Completely Change Your Meal
The art of creating a sandwich is a delicate one but knowing the right sandwich toppings is what makes a
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